ITALIAN FOOD ,PIZZA, PASTA, ESPEGITY
Job Type: Full-time/Part-time
Job Summary:
We are seeking a skilled and passionate Indian Chef with expertise in Italian cuisine, particularly in preparing authentic Pizza, Pasta, Espresso, and other Italian dishes. The ideal candidate should have a strong understanding of traditional Italian cooking techniques while incorporating creativity to adapt flavors to Indian preferences when required.
Key Responsibilities:
- Prepare high-quality Italian dishes, including wood-fired/oven-baked pizzas, fresh pasta, risottos, and espresso-based beverages.
- Ensure authenticity in Italian recipes while innovating to suit local tastes.
- Manage kitchen operations, including ingredient sourcing, stock management, and food costing.
- Maintain hygiene and safety standards in compliance with food regulations.
- Train and supervise junior kitchen staff in Italian cooking techniques.
- Collaborate with the management team to design seasonal menus and special dishes.
- Ensure consistency in taste, presentation, and portion sizes.
Skills & Qualifications:
- Proven experience as a Chef specializing in Italian cuisine (Pizza, Pasta, Espresso, etc.).
- Culinary degree/diploma or equivalent experience in Italian cooking.
- Strong knowledge of Italian ingredients, sauces, and cooking methods.
- Ability to work in a fast-paced kitchen environment.
- Creativity in fusion dishes (Italian-Indian blends is a plus).
- Excellent teamwork and communication skills.
